Black Swan
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Cuisine |
International |
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Hours |
Tue-Sat 6-10pm |
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Address |
1 N. Jacaranda
(off Hwy. 535) |
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Location |
in the Villas
of Grand Cypress, Lake Buena Vista |
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Transportation |
Take I-4 Exit
68, Hwy. 535/Apopka-Vineland Rd., north, then left at second traffic
light (after ramp light) onto Hwy. 535. It's on the right |
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Reservations |
Reservations
required for non-guests, recommended for others |
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Phone |
800/835-7377,
407/239-1999 |
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Web site |
www.grandcypress.com |
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Prices |
Main courses
$32-$40 |
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Credit Cards |
AE, DC, DISC, MC, V |
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Review
This is a very sophisticated and elegant restaurant in a Gatsbyian sense
(if Fitzgerald were here to give it more of a modern tilt). A pianist
plays softly in the entryway, and many tables overlook the lush Villas
of Grand Cypress resort. Service is formal and attentive. It's a great
place for a nice dinner, although not necessarily a romantic one. A favorite
temptation is an herb-roasted veal chop (insist on medium rare) with exotic
mushrooms and a red-wine demi-glacé. The duck is presented in a
trifecta: confit leg, grilled breast, and pan-seared foie gras with a
pear-chutney marmalade. Seafood fans can choose baked halibut wrapped
in hearts of palm with charred-mango chutney and coconut rice. There are
also nightly specials. Note that the Swan adds an 18% gratuity to all
bills. Tip: Seating is on two levels, but you should skip
the second level, which has more of a golf-and-grab atmosphere.
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